Mediterranean Dressing


I always keep this dressing in my refrigerator for whenever I want to throw together a quick salad. It has all-around flavor that's great for any salad mix.

Nutritional info
per serving

Calories 151
Fat 17g
Saturated fat 2g
Carbohydrates 1g
Sodium 180mg
Fiber 0g
Protein 0g
Cholesterol 0mg

Mediterranean Dressing

about 1[2/3] cups
Prep time: Total time:


  • 1 cup extra-virgin olive oil
  • [1/3] cup fresh lemon juice
  • 3 TB. apple cider vinegar
  • 2 TB. minced garlic
  • 1 tsp. salt
  • 2 TB. sumac
  • 1 TB. dried mint


Add extra-virgin olive oil, lemon juice, apple cider vinegar, garlic, salt, sumac, and mint to a dressing bottle or glass jar. Cover and shake until well combined.

Refrigerate for up to 2 weeks.

Mediterranean Morsel
Making your own salad dressing is a great way to control the amount of calories it contains. And experimenting with different dried herbs or spices in dressings is a great way to create new flavors for your salad, roasted vegetables, or meats.

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